Utsuri kois made their first appearance in 1925.Ī post shared by Seiryuu Koi Carp are the metallic/shiny variants of the Utsuri koi. The variants have either red, white, or yellow spots. The Utsuri features three subtypes, all having black as their primary color. Utsuri Koi Image Credit: Greg Mann, Shutterstockįormally known as Utsurimono, this koi fish’s name means ‘reflective ones’, or ‘reflections’. It can be difficult to tell modern Showa kois and Sanke kois apart. However, while the Sanke does not have black spots on its head and below the lateral line, the Showa does.Ĥ. Early Showa kois featured a lot of black, and it is only in recent times that they have been bred to have more white on them. The Showa made its first appearance in 1927 during the Showa era in Japan. Showa Koi Image Credit: Greg Mann, ShutterstockĪlso known as the Showa Sanshoku or Showa Sanke, this variety of koi comes in a black body with red and white spots. ![]() The Sanke was first introduced to the public in 1914 during the Taisho era.ģ. However, these black markings do not appear on their heads or below their lateral lines. You could think of the Sanke as a Kohaku peppered with black spots. ![]() Sanke Koi Image Credit: Alexas_Fotos, PixabayĪlso known as the Taisho Sanke or the Taisho Sanshoku, the Sanke comes in white and bears red and black markings. You can use these markings to distinguish between different types of Kohaku.Ģ. The intensity of these patches varies between dark red and light orange-red. The fish comes with a white body bearing red patches. The Kohaku is arguably the most famous type of koi, as it is one of the original kois. Kohaku Koi Image Credit: Glorfmorph, Pixabay This article will discuss 16 of the most popular types of koi fish to help you make an informed decision. There are numerous varieties of koi fish, making choosing an incredibly difficult task. You can train them to eat from your hand, or even mouth! What’s more, koi fish make lifelong companions, as they typically live for up to 50 years! ![]() In addition to their beauty, their intelligence is another reason behind their immense popularity. While it is the Japanese who started breeding these fish for their beauty in the mid-1800s, it is believed that koi fish originally come from China. Their scientific name is Cyprinus rubrofuscus. Koi fish are also known as Nishikigoi, which is Japanese for brocaded carp, as they are a species of the carp family. The koi is a stunning-looking fish, thanks to its beautiful color schemes and patterns.
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